Recipe: Watercress Soup

36679882_1611156439013336_3334147588210294784_n.jpg

Watercress is one of my favorite vegetables of all timesThis soup is a cross between Caldo Verde (Portuguese green soup named after the intense color of the couve galegaand Sopa de Agriões (Portuguese watercress soup). You can add Portuguese chouriço or Spanish chorizo to spicy it up.

Continue reading “Recipe: Watercress Soup”

Advertisements

Recipe: Jerusalem Artichoke Soup with Truffle Oil

26166973_1415604831901832_1487800698579759498_n.jpg

When I phoned my mom last week, the doctor in her reminded me that I had been eating unhealthy during the holiday season. She was right, what with all the parties and dining outs, it’s hard to pick what I ate, let alone controlling portions. Continue reading “Recipe: Jerusalem Artichoke Soup with Truffle Oil”