Washington State governor declared a state of emergency last Saturday. With the forest fire spreading across the region and ashes falling from the sky, this has certainly been a VERY unusual summer!
On a separate note, in mid-July – before all the craziness – my friend and I made a food-themed day trip to Vashon Island.
Continue reading “Food Lover’s Day-trip to Vashon Island”
If you love wild flowers, go to Berkeley Park now!
To get there – Continue reading “Berkeley Park”
Come forth into the light of things.
Let nature be your teacher.
Spring weather in the Pacific Northwest can be rather interesting.
When we arrived at the Wallace Falls State Park, the rain was still pouring down. So we decided to sit in the car and have breakfast. Minutes later the sky cleared and we set out for the hike.
If you love water, you will love this park. Continue reading “Wallace Falls State Park”
“There’s no dry day in the forecast after Friday,” warns a meteorologist. Seattle has had 140 rainy days since Oct. 1 — blowing past the previous record with more rain to come before the month is over. – Seattle Times Friday April 20, 2017 Continue reading “Washington Park Arboretum, Seattle”
When it comes to spring blossom viewing in the Seattle area, everybody knows about Washington Park Arboretum and the Quad.
Continue reading “Kubota Garden, Seattle”
Who would have thought that rummaging through an old dimly lit warehouse could be so much fun?
At Big John’s Pacific Food Importers, you’ll find aisles of specialty food items such as Hazelnut Spread from Italy made with Arcacia honey and Piedmont hazelnut; Cream of Almonds from Sicily; or Crème de Calisson from Aix-en-Provence.
Shelves of olive oils from France, Italy, Morocco or Spain. Continue reading “Big John’s PFI, Seattle”
Did you know that, just an hour drive south of Seattle there is a National Wildlife Refuge? It is one of my favorite places to visit all year round.
Upon entering the refuge you are first greeted with a duck pond. Continue reading “Nisqually Wildlife Refuge”